Unilever

In 2016, CEO Daniel Karsevar was hired by Unilever to help develop and launch two plant-based, clean-label brands. The aim was to create authentic, entrepreneurial, fast-to-market solutions with a nimbleness that can sometimes be a challenge to achieve from within a large corporation. Daniel provided turnkey solutions for both brands, which involved product development, scaling, […]

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Avoke

CEO Daniel Karsevar was hired in the summer of 2015 to turn the idea of an avocado-based smoothie into a snack. Daniel began with R&D around the product category and worked to reformulate the product with high standards around a clean vegan label. Tapping into industry knowledge and trends, and target nutritionals, four SKUs were […]

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Chloe’s

When Chloe’s Soft Serve Fruit Co. launched, the company was faced with a distinct challenge – the unique product line required a truly innovative go-to-market strategy. As President and COO, Daniel Karsever quickly devised a plan to scale for growth. He successfully led Chloe’s Soft Serve Fruit Co. from a quick service restaurant to an […]

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Yumami

CEO Daniel Karsevar was hired in December 2015 to bring Yumami to a co-packer and to market. He began with R&D to bring a solid theme to the umami-based brand. Daniel worked closely with the Yumami team to guide the brand into an Asian themed grab-and-go bean dip with four Japanese inspired SKUs: Adzuki Bean: […]

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