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DTSTART;TZID=America/Denver:20190617T155500
DTEND;TZID=America/Denver:20190617T164000
DTSTAMP:20190506T155136Z
CREATED:20190506T155136Z
LAST-MODIFIED:20190506T155136Z
UID:715-1560786900-1560789600@plantbasedsolutions.com
SUMMARY:Plant-Based Products 2.0: Advancing Taste\, Texture\, Nutrition and Format
DESCRIPTION:David will be speaking at Future Food-Tech in New York City on\, “Plant-Based Products 2.0: Advancing Taste\, Texture\, Nutrition and Format.”\nThe following questions will be addressed: \n-How are food industry corporates responding to the growing demand for plant-based proteins\, and what innovation strategies have been successful when incorporating these new products into their portfolios? \n-What do the next generation of plant-based products look like? What is beyond plant-based processed-meat replacements? What innovation is occurring to improve the taste and texture of plant-based products to make them more desirable to the consumer? \n-What innovative methods are improving the nutrient bioavailability of plant-based proteins\, compared with animal protein products? What are the opportunities for fermentation?
URL:https://plantbasedsolutions.com/event/plant-based-products-2-0-advancing-taste-texture-nutrition-and-format/
LOCATION:Marriott at the Brooklyn Bridge\, 333 Adams St\, Brooklyn\, NY\, 11201\, United States
CATEGORIES:David Benzaquen,Speaking Events
ATTACH;FMTTYPE=image/jpeg:https://plantbasedsolutions.com/wp-content/uploads/2019/05/Future-Food-Tech.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20190416T183000
DTEND;TZID=America/Denver:20190416T203000
DTSTAMP:20190429T195147Z
CREATED:20190408T180343Z
LAST-MODIFIED:20190429T195147Z
UID:675-1555439400-1555446600@plantbasedsolutions.com
SUMMARY:Pitch Night NYC
DESCRIPTION:David will be a judge on the panel at the Pitch Night NYC event. Pitch Night NYC was designed with one idea in mind: Collaboration breeds innovation. See the trajectory of the New York start-up scene\, be a part of the next great idea and take home inspiration from the most creative minds in the city. It is Pitch Night NYC’s mission to open up as many people as possible to new opportunities by spending an evening with friends who can help you on the road to success.The event includes:• A pre-pitch mixer for members to network• Innovative pitches from participants• Q&A from expert judges• Winner presentation with prizes• Post-pitch socializing with members and participantsPitching companies include:• Talea beer – a beer brand that is geared towards women • Milk Money Kitchen – sources rental kitchens for food entrepreneurs• Saavor – a market place for home cooksIf you would like to participate in Pitch Night NYC’s event by pitching your business\, being a judge\, or if you have any other inquiries please email info@pitchnightnyc.com
URL:https://plantbasedsolutions.com/event/pitch-night-nyc/
LOCATION:WeWork\, 315 W 36th St.\, New York\, NY\, 10018\, United States
CATEGORIES:David Benzaquen,Speaking Events
ATTACH;FMTTYPE=image/png:https://plantbasedsolutions.com/wp-content/uploads/2019/04/Pitch-Night-NYC.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20190403T183000
DTEND;TZID=America/New_York:20190403T210000
DTSTAMP:20190427T232041Z
CREATED:20190329T164433Z
LAST-MODIFIED:20190427T232041Z
UID:650-1554316200-1554325200@plantbasedsolutions.com
SUMMARY:VEGPRENEUR Presents: NYC Startup Pitch Night
DESCRIPTION:Come see NYC’s finest plant-based businesses pitch to a panel of investors. PlantBased Solutions Founder and Chairman\, David Benzaquen\, will serve as a judge on the panel.
URL:https://plantbasedsolutions.com/event/vegpreneur-presents-nyc-startup-pitch-night/
LOCATION:Betaworks Studios\, 29 Little W. 12th St.\, New York\, New York\, 10014\, United States
CATEGORIES:David Benzaquen,Speaking Events
ATTACH;FMTTYPE=image/png:https://plantbasedsolutions.com/wp-content/uploads/2019/03/Startup-Pitch-Night.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20190308T073000
DTEND;TZID=America/Denver:20190308T100000
DTSTAMP:20190429T195210Z
CREATED:20190111T203557Z
LAST-MODIFIED:20190429T195210Z
UID:510-1552030200-1552039200@plantbasedsolutions.com
SUMMARY:Plant Based Investor Pitch Breakfast
DESCRIPTION:PlantBased Solutions is proud to partner with GlassWall Syndicate for a plant based Investor Pitch Breakfast at Natural Products Expo West 2019\, during which accepted brands will have the opportunity to meet one-on-one with multiple pre-selected investors and pitch their company. \nGlassWall is a large group of venture capitalists and individual investors striving to accelerate the mainstream adoption of products and services that positively impact animals\, people\, and the planet. \nBrands are invited to APPLY HERE to be a part of the event. Applications are due by January 31\, 2019. We welcome and encourage you to share the survey link with those you think might be interested in applying. \nLOCATION:\nNear the Anaheim Convention Center in Anaheim\, California – Details to be shared with accepted applicants
URL:https://plantbasedsolutions.com/event/plant-based-investor-pitch-breakfast/
LOCATION:NY
CATEGORIES:Daniel Karsevar,David Benzaquen,Speaking Events
ATTACH;FMTTYPE=image/jpeg:https://plantbasedsolutions.com/wp-content/uploads/2019/01/GlassWall-Investors-feat.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20190305T100000
DTEND;TZID=America/Los_Angeles:20190309T180000
DTSTAMP:20190429T195353Z
CREATED:20190103T003916Z
LAST-MODIFIED:20190429T195353Z
UID:490-1551780000-1552154400@plantbasedsolutions.com
SUMMARY:PlantBased Solutions Team at Natural Products Expo West 2019
DESCRIPTION:Meet the PlantBased Solutions team in person at the Natural Products Expo West 2019\, which takes place March 5th – 9th at the Anaheim Convention Center. Expo West is the largest natural and plant based products convention of its kind\, showcasing the latest products\, trends and in-depth analysis presented by leading industry experts. Whether you are looking for health and beauty\, organic\, or natural and specialty foods\, Natural Products Expo West 2019 is THE place to see the newest products and trends this spring. Expo West connects you with the people behind the products\, introduces you to industry experts in the classroom\, and invites you to have fun with a community of other like-minded professionals. \nGrowing the Plant-Based Market\nWhile you’re there\, be sure to see Daniel Karsevar\, COO of PlantBased Solutions speak about how to move plant based foods and natural products in new directions – seizing alternative venues for product sales: schools\, hospitals\, and restaurants. Daniel will provide valuable insight about the direction natural products are going in those venues\, the regulations involved\, and how to partner with co-manufacturers and product innovation in the plant-based market. \nDavid Benzaquen has been speaking to audiences worldwide\, about innovation in the plant-based world\, discussing strategies and highlights of his experience in the plant-based marketplace. David and Daniel will be joined at Expo West 2019 by PlantBased Solutions Marketing Director\, Blythe Whitten-Snarr. \nHe created the change he wanted to see\nIn 2012\, David Benzaquen founded PlantBased Solutions to advance his vision of an ethical\, plant-based economy. He understood the extraordinary potential for impact that existed through helping plant-based brands and products stand out in the marketplace and become top competitors in every category. It was in pursuit of this goal that he founded the agency\, and it remains the driving force behind it. \nPlantBased Solutions’ mission is to develop\, launch\, and scale plant-based companies and products around the world\, using honed strategies to ensure that they are the best and most successful in the marketplace. PlantBased Solutions has decades of experience in marketing & branding\, operations & production\, and financials & fundraising\, and truly unparalleled knowledge of the complexity and nuance of this space. \nTake advantage of this upcoming opportunity to meet the PlantBased Solutions Team: David\, Daniel and Blythe March 6th through March 9th\, at Natural Products Expo West 2019!
URL:https://plantbasedsolutions.com/event/plantbased-solutions-team-at-natural-products-expo-west-2019/
LOCATION:Anaheim Convention Center\, 800 W. Katella Avenue\, Anaheim\, CA\, 92802\, United States
CATEGORIES:Daniel Karsevar,David Benzaquen,Speaking Events
ATTACH;FMTTYPE=image/jpeg:https://plantbasedsolutions.com/wp-content/uploads/2019/01/EXPO-WEST-Meet-Team-FEAT.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20190201T110000
DTEND;TZID=America/Denver:20190201T122000
DTSTAMP:20190429T195338Z
CREATED:20190123T023312Z
LAST-MODIFIED:20190429T195338Z
UID:519-1549018800-1549023600@plantbasedsolutions.com
SUMMARY:David Benzaquen at Vegan Entrepreneurs Forum
DESCRIPTION:Join David Benzaquen for a virtual presentation: Mainstreaming Veganism\nDavid Benzaquen\, founder and CEO of Plant Based Solutions will present via Zoom at The First Forum of Vegan Entrepreneurs on Feb. 1\, 2019 in Mexico City. David has been speaking to audiences worldwide\, about innovation in the plant-based world\, and discussing strategies and highlights of his experience in the plant-based marketplace. This forum creates space to share the collective vision for growing international markets. \nPractical advice for entrepreneurs aiming to grow sales and market share for their plant-based products\nDavid’s presentation\, Mainstreaming Veganism\, outlines the key success factors of plant-based companies and brands seeking to achieve scale. David will share with participants successful strategies to gain distribution\, shelf space\, and presence in mainstream markets for plant-based products. David will also present cases studies and examples of plant-based products for which PlantBased Solutions has helped achieve wide distribution. \nDo you want your vegan business to succeed and consolidate? This is an opportunity to collaborate and learn from successful vegan entrepreneurs\, strategists and international experts who have opened mass markets for vegan products. Participate in the Vegan Entrepreneurs Forum\, and learn how to access financing\, identify business opportunities\, and how to contribute to economic growth\, while supporting the plant-based economy. \nLeading entrepreneurs in the plant-based space will share their experiences\, and unique visions for growing the vegan market while making our planet a healthier and more sustainable place.\n\nAndrés Aglo\, Executive Chef and founder of Vegan Inc.\nMiguel Bautista\, Chef and Entrepreneur\nGerardo Iga\, founder and CEO of Mr. Tofu\nAldo Gonzalez Zebadua\, CEO of Heartbest Foods\nArturo Elizondo\, founder and CEO of Clara Foods\nDavid Benzaquen\, founder and CEO of PlantBased Solutions\nJorge Gómez Matuk\, Chef and co-founder of Taller Vegánico\n\n  \nOther highlights of the Forum of Vegan Entrepreneurs include a presentation of The Ananda Group\, the first investment fund to promote vegan business in Mexico. In addition\, look for the Vegan Innovation Challenge for entrepreneurs\, which will include a cash prize to support the project. Entrepreneur support organizations that can boost the development of vegan business in Mexico will also be in attendance. The event will close with a networking cocktail to get to know each other\, and consolidate as a sector. \n  \nA link to participate via Zoom will be posted here when it becomes available. \nThe event is also accessible through Facebook: https://m.facebook.com/events/238091233752752
URL:https://plantbasedsolutions.com/event/david-benzaquen-at-vegan-entrepreneurs-forum/
LOCATION:Hotel Four Points by Sheraton\, Av. Alvaro Obregón #38\, Col. Roma\, CDMX\, Mexico City\, Mexico
CATEGORIES:David Benzaquen,Speaking Events
ATTACH;FMTTYPE=image/png:https://plantbasedsolutions.com/wp-content/uploads/2019/01/Vegan-Entrepreneurs-Forum-Plant-Based-Solutions.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20190115T080000
DTEND;TZID=America/Los_Angeles:20190117T180000
DTSTAMP:20190427T232411Z
CREATED:20190103T002502Z
LAST-MODIFIED:20190427T232411Z
UID:477-1547539200-1547748000@plantbasedsolutions.com
SUMMARY:Connect with PlantBased Solutions at The Alternative Protein Show
DESCRIPTION:Take advantage of this upcoming opportunity to connect with PlantBased Solutions’ David Benzaquen and Daniel Karsevar at The Alternative Protein Show. The Alternative Protein Show is a networking event for all entities on the New Protein Landscape. Come meet and exchange ideas with like-minded professionals and industry leaders\, such as David and Daniel\, who will both be attending this year. Explore different areas of the The New Protein Landscape for plant-based and cell-based protein\, ingredients\, technology\, incubators\, accelerators\, NGOs\, VC funds\, government agencies and more. \nAs CEO of PlantBased Solutions\, David Benzaquen has led client strategy for businesses ranging from pre-revenue startups to companies with over $200 million in annual revenue. He is a sought after natural products expert and public speaker and serves as a mentor and advisor to multiple food incubators and accelerators. David also works closely with investors\, providing them deal flow and due diligence on plant-based businesses seeking capital. \nWe have decades of experience in marketing & branding\, operations & production\, and financials & fundraising\, and truly unparalleled knowledge of the complexity and nuance of this space. \nDaniel Karsevar is COO of PlantBased Solutions\, and the founder of Solutiontopia\, Inc.\, a New York City based boutique advisory services firm focused on launching start-ups and scaling small growth CPG brands in the natural foods space to providing innovative solutions for Fortune 500 food companies looking to grow into the natural food space. Prior to launching Solutiontopia\, Chloe’s Fruit. hired Daniel as President and COO in 2010. He successfully led Chloe’s Fruit from a quick service restaurant to an award-winning wholesale and consumer packaged goods company with national reach in over 15\,000 retail stores. \nPlantBased Solutions‘ mission is to develop\, launch\, and scale plant-based companies and products. Be sure to connect with David Benzaquen and Daniel Karsevar while you’re at The Alternative Protein Show to learn how their comprehensive services\, cutting-edge leadership\, and decades of demonstrated expertise will help your brand succeed in the competitive plant-based space. \n  \nIs your startup or established brand interested in entering the plant-based space?\nPlantBased Solutions can help you develop\, launch and scale – today.
URL:https://plantbasedsolutions.com/event/connect-with-plantbased-solutions-at-the-alternative-protein-show/
LOCATION:Terra Gallery\, 511 Harrison Street\, San Francisco CA 94105\, CA\, 94105\, United States
CATEGORIES:Daniel Karsevar,David Benzaquen,Industry Events
ATTACH;FMTTYPE=image/jpeg:https://plantbasedsolutions.com/wp-content/uploads/2019/01/Alternative-Protein-Show-feat.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20181114T183000
DTEND;TZID=America/Denver:20181114T203000
DTSTAMP:20190427T232452Z
CREATED:20181108T061715Z
LAST-MODIFIED:20190427T232452Z
UID:428-1542220200-1542227400@plantbasedsolutions.com
SUMMARY:David Benzaquen: Conversations on Plant-Based Entrepreneurship
DESCRIPTION:David Benzaquen\, CEO of PlantBased Solutions and Ocean Hugger Foods will be participating in an evening of networking\, panel discussions and audience Q&A about plant-based entrepreneurship. \nInterested in learning about plant-based entrepreneurship? \nPlantBased Solutions helps entrepreneurs develop\, launch and scale their plant-based products in this open market. Come and learn about how we can help your idea\, product\, business find its place in the plant-based space. \n\nAre you a vegan entrepreneur?\nInterested in plant-based based solutions and technologies?\n\nJoin us for an evening of networking and a panel on the state of plant-based entrepreneurship at VSPOT. Here’s the schedule…and it’s free! \n6:30 PM – 7:00 PM – Networking\n7:00 PM – 7:45 PM – Panel\n7:45 PM – 8:00 PM – Audience QA\n8:00 PM – 8:30 PM – Networking
URL:https://plantbasedsolutions.com/event/david-benzaquen-conversations-on-plant-based-entrepreneurship/
LOCATION:VSPOT\, 12 St. Marks Place\, New York\, NY\, 10003\, United States
CATEGORIES:David Benzaquen,Speaking Events
ATTACH;FMTTYPE=image/jpeg:https://plantbasedsolutions.com/wp-content/uploads/2018/10/Conversations-on-Plant-Based-Entrepreneurship.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20181101T130000
DTEND;TZID=America/Denver:20181101T140000
DTSTAMP:20190427T232553Z
CREATED:20181108T062342Z
LAST-MODIFIED:20190427T232553Z
UID:431-1541077200-1541080800@plantbasedsolutions.com
SUMMARY:Innovation & Sustainability Conference Series 2018
DESCRIPTION:David Benzaquen to speak two times at Innovation & Sustainability Conference Series 2018\n1st Event: Future Foods Workshop\n1:00 PM – undetermined finish time \nBig investment from big names is flowing into ‘tech’ start-ups developing solutions that will disrupt traditional agriculture and change how consumers view food\, particularly in the alternative protein space. Plant-based ‘meat’ and cellular agriculture are not just grabbing headlines\, but also the imagination of the consumers – both those for and those against such innovation. The pace of this change is staggering and the potential benefits for the environment are immense. \nSpecial Event I with Kiwi Chamber\n5:30 PM – undetermined finish time \n“Inspire with Innovation” Speaker Series \n  \n\nLocation: Sky31 Convention\, Seoul\, South Korea\n\nCost:\nRegular: $355 [17th Sept 2018 ~ 23rd Oct 2018]\nStudent: $135 [17th Sept 2018 ~ 23rd Oct 2018]\nREGISTER\nAdditional speaker details
URL:https://plantbasedsolutions.com/event/innovation-sustainability-conference-series-2018/
LOCATION:NY
CATEGORIES:David Benzaquen,Speaking Events
ATTACH;FMTTYPE=image/png:https://plantbasedsolutions.com/wp-content/uploads/2018/10/Innovation-Sustainability-Conference-Series-2018.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20181019T130000
DTEND;TZID=America/Denver:20181019T140000
DTSTAMP:20190427T232701Z
CREATED:20181108T062119Z
LAST-MODIFIED:20190427T232701Z
UID:430-1539954000-1539957600@plantbasedsolutions.com
SUMMARY:Meeting Consumer Demand for Plant-Based Proteins
DESCRIPTION:Meeting Consumer Demand for Plant-Based Proteins: New Ingredients and Formulations\nPart of Future Food-Tech London event                   REGISTER\nDavid Benzaquen will join panel discussion to answer:\n\nWhat’s driving food brands and retailers to diversify their product lines and how are they creatively tapping into the shift to plant-based?\nWhat formulation and sensory challenges do meat-free substitutes present in terms of taste\, texture and nutrition?\nWhat innovation and advancements are we seeing in this space?\nWhat innovations are we seeing with algae and fungi-based proteins? How can technology help maximize yield and address constraints around supply?\nWhat countries and markets offer most promising growth and uptake? How can we scale up production to meet demand?\n\n\nLocation: The Tower Hotel: Guoman – St. Katharine’s Way London E1W 1LD (SEE on GOOGLE MAP)\n\nCost:\n$2\,100
URL:https://plantbasedsolutions.com/event/meeting-consumer-demand-for-plant-based-proteins/
LOCATION:NY
CATEGORIES:David Benzaquen,Speaking Events
ATTACH;FMTTYPE=image/png:https://plantbasedsolutions.com/wp-content/uploads/2018/10/Meeting-Consumer-Demand-for-Plant-Based-Proteins.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20181013T120000
DTEND;TZID=America/Denver:20181013T130000
DTSTAMP:20190427T232720Z
CREATED:20181108T061431Z
LAST-MODIFIED:20190427T232720Z
UID:424-1539432000-1539435600@plantbasedsolutions.com
SUMMARY:Ivy League Future of Food Conference
DESCRIPTION:David Benzaquen to Speak at Ivy League Future of Food Conference \nThe Ivy League Future of Food Conference at the University of Pennsylvania October 12 – 14\, 2018\nThe Ivy League Future of Food Conference is an annual professional conference on plant-based diets and bioethics featuring renowned leaders from across the disciplines. The 2018 conference at the University of Pennsylvania (Penn) will be the largest\, most feature-packed yet. David Benzaquen\, Founder and CEO of PlantBased Solutions and CEO of Ocean Hugger Foods will speak Saturday\, October 13\, 2018 at 12:15– 1:00 PM about the Plant-Based Meat-Business and then speak on a panel at 1:00 – 1:30 PM about Plant-Based Meat with Celeste Holz-Schietinger of Impossible Foods. \nIvy League Future of Food Conference speaker David Benzaquen\nThe conference\, held at the University of Pennsylvania\, Houston Hall (3417 Spruce St\, Philadelphia\, PA 19104) is open to the general public; affiliation with Penn is not required. The presenters represent a variety of fields including medicine\, climatology\, policy\, industry\, finance\, and consulting. The Ivy League Future of Food Conference sessions emphasize innovation\, self-critique\, and re-examination of a plant-based diet as an elegant solution to a host of pressing issues in an increasingly global community. \n\nDavid Benzaquen at Ivy League Future of Food Conference\nDavid is the Founder and CEO of PlantBased Solutions\, an award-winning\, strategic brand management and marketing agency for plant-based consumer products. PlantBased Solutions has led strategy and marketing efforts for some of the world’s largest meat and dairy-alternative brands\, including gardein (acquired in 2014 by Pinnacle Foods) and Daiya Foods (acquired in 2017 by Otsuka). \nDavid Benzaquen CEO PlantBased Solutions Founder\nDavid is also the CEO of Ocean Hugger Foods. Founded by Certified Master Chef James Corwell\, Ocean Hugger Foods makes delicious\, plant-based alternatives to the world’s most popular seafood items to stop the overfishing crisis. Ocean Hugger Foods’ flagship product\, Ahimi\, an alternative to raw tuna made from tomatoes\, is sold throughout the US and Canada and will be launching in Europe and Asia in 2019. The company will also soon launch its eggplant-based eel\, carrot-based salmon and more. Ocean Hugger Foods was recently recognized as Whole Foods Market’s Supplier of the Year for Outstanding Innovation. \nPlantBased Solutions Develops\, Launches and Scales Your Plant-based Products\nDavid’s passion for plant-based solutions is evident in all he does. If you are interested in learning more about his work\, or would like to work with PlantBased Solutions to develop\, launch and scale your plant-based product schedule your introductory session today. See you at the Ivy League of Food Conference on October 12 – 14\, 2018.
URL:https://plantbasedsolutions.com/event/ivy-league-future-of-food-conference/
LOCATION:NY
CATEGORIES:David Benzaquen,Speaking Events
ATTACH;FMTTYPE=image/png:https://plantbasedsolutions.com/wp-content/uploads/2018/10/Ivy-League-Future-of-Food-Conference-PBS.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20181012T080000
DTEND;TZID=America/Denver:20181012T180000
DTSTAMP:20190427T232736Z
CREATED:20181108T062916Z
LAST-MODIFIED:20190427T232736Z
UID:434-1539331200-1539367200@plantbasedsolutions.com
SUMMARY:PlantBased Solutions at IVYFFC 2018 October 12 - 14
DESCRIPTION:David Benzaquen to Speak at Ivy League Future of Food Conference \nThe Ivy League Future of Food Conference at the University of Pennsylvania October 12 – 14\, 2018\nThe Ivy League Future of Food Conference is an annual professional conference on plant-based diets and bioethics featuring renowned leaders from across the disciplines. The 2018 conference at the University of Pennsylvania (Penn) will be the largest\, most feature-packed yet. David Benzaquen\, Founder and CEO of PlantBased Solutions and CEO of Ocean Hugger Foods will speak Saturday\, October 13\, 2018 at 12:15– 1:00 PM about the Plant-Based Meat-Business and then speak on a panel at 1:00– 1:30 PM about Plant-Based Meat with Celeste Holz-Schietinger of Impossible Foods. \nIvy League Future of Food Conference speaker David Benzaquen\nThe conference\, held at the University of Pennsylvania\, Houston Hall (3417 Spruce St\, Philadelphia\, PA 19104) is open to the general public; affiliation with Penn is not required. The presenters represent a variety of fields including medicine\, climatology\, policy\, industry\, finance\, and consulting. The Ivy League Future of Food Conference sessions emphasize innovation\, self-critique\, and re-examination of a plant-based diet as an elegant solution to a host of pressing issues in an increasingly global community. \n\nDavid Benzaquen at Ivy League Future of Food Conference\nDavid is the Founder and CEO of PlantBased Solutions\, an award-winning\, strategic brand management and marketing agency for plant-based consumer products. PlantBased Solutions has led strategy and marketing efforts for some of the world’s largest meat and dairy-alternative brands\, including gardein (acquired in 2014 by Pinnacle Foods) and Daiya Foods (acquired in 2017 by Otsuka). \nDavid Benzaquen CEO PlantBased Solutions Founder\nDavid is also the CEO of Ocean Hugger Foods. Founded by Certified Master Chef James Corwell\, Ocean Hugger Foods makes delicious\, plant-based alternatives to the world’s most popular seafood items to stop the overfishing crisis. Ocean Hugger Foods’ flagship product\, Ahimi\, an alternative to raw tuna made from tomatoes\, is sold throughout the US and Canada and will be launching in Europe and Asia in 2019. The company will also soon launch its eggplant-based eel\, carrot-based salmon and more. Ocean Hugger Foods was recently recognized as Whole Foods Market’s Supplier of the Year for Outstanding Innovation. \nPlantBased Solutions Develops\, Launches and Scales Your Plant-based Products\nDavid’s passion for plant-based solutions is evident in all he does. If you are interested in learning more about his work\, or would like to work with PlantBased Solutions to develop\, launch and scale your plant-based product schedule your introductory session today. See you at the Ivy League of Food Conference on October 12 – 14\, 2018.
URL:https://plantbasedsolutions.com/event/plantbased-solutions-at-ivyffc-2018-october-12-14/
LOCATION:NY
CATEGORIES:David Benzaquen,Speaking Events
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